Orange Ice Cream
One of the most delicious treats to celebrate hot summer days…This award-winningorange ice cream recipe is made with fresh citrus juices, heavy cream andorange Jell-O.
Prep Time 15 mins
Total Time 15 mins
Course Dessert
Cuisine American
Servings 8
Calories 278 kcal
Refrigeratethe bowl of an ice cream maker overnight.
In a large bowl, add the sugar, orange juice and lemonjuice and beatuntil well combined.
Addi n the cream and orange Jell-O and beat until well combined.
Place the mixture into the chilled bowl of anice cream maker and process according to manufacturer’s instructions.
Calories: 278 kcal Carbohydrates: 21 g Protein: 2 g Fat: 22 g Saturated Fat: 14 g Polyunsaturated Fat: 1 g Monounsaturated Fat: 5 g Cholesterol: 67 mg Sodium: 20 mg Potassium: 57 mg Sugar: 21 g Vitamin A: 875 IU Vitamin C: 1 mg Calcium: 39 mg Iron: 1 mg