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–+ servings

Honey Lemon Pepper Wings

A plate of chicken wings with a combo of sweet and tangy flavors… These wonderfulchicken wings will be a great addition in your appetizer list.
5 from 1 vote
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Prep Time 15 mins
Cook Time 45 mins
Total Time 1 hr
Course Appetizer, Snack
Cuisine American
Servings 6
Calories 339 kcal

Ingredients
  

  • Non-Stick Cooking Spray
  • 2½ lb chicken wings
  • 1 tbsp olive oil
  • 1 tbsp lemon pepper seasoning
  • ½ tsp ground ginger
  • ½ tsp paprika
  • ½ tsp salt
  • ½ cup honey
  • 2 tbsp fresh lemon juice
  • 2 tsp lemon zest grated
  • 1 tsp garlic powder
  • ½ tsp ground black pepper

Instructions
 

  • In a large resealable plastic bag, add chicken wings, oil,lemon pepper seasoning, ground ginger, paprika and salt and seal the bagtightly.
  • Shake the bag vigorously to blend well.
  • Refrigerate to marinate overnight.
  • Preheat your oven to 400 °F.
  • Line a large baking sheet with a piece of foil.
  • Place the chicken wings onto the prepared bakingsheet and then arrange in a single layer.
  • Bake for about 35 minutes.
  • Meanwhile, in a small, non-sticksaucepan, add honey,lemon juice, zest, garlic powder and black pepper over high heat and cook forabout 5 minutes, stirring continuously.
  • Remove the pan from oven and place the glazeinto a large bowl.
  • Remove the baking sheet from oven and coat thewings with glaze evenly.
  • Immediately set the temperature of oven to 450 °F.
  • Bake for about10 minutes.
  • Serve warm.

Nutrition

Calories: 339kcalCarbohydrates: 25gProtein: 19gFat: 19gSaturated Fat: 5gPolyunsaturated Fat: 4gMonounsaturated Fat: 8gTrans Fat: 1gCholesterol: 79mgSodium: 270mgPotassium: 200mgFiber: 1gSugar: 23gVitamin A: 170IUVitamin C: 2mgCalcium: 21mgIron: 1mg
Keyword chicken
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