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+ servings

Air Fryer Sugar Cookies

Be stand delicious cookies with a soft and fudgy texture…
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Prep Time 10 mins
Cook Time 21 mins
Total Time 31 mins
Servings 9
Calories 128 kcal

Ingredients
  

  • 1 ¼ cup flour
  • ½ tsp baking soda
  • ¼ tsp cream of tartar
  • ½ cup sugar plus 2 tbsp
  • ½ cup butter softened
  • 2 medium egg yolks
  • ½ tsp vanilla extract

Instructions
 

  • In a medium bowl, mix together the flour, baking soda and cream of tartar.
  • In another large mixing bowl, add sugar and butter and beat until creamy.
  • Add egg yolks and vanilla extract and beat until well combined.
  • Add flour mixture and mix until just combined.
  • Make about 18 equal-sized balls from the mixture.
  • Line the bottom of Air Fryer Basket with parchment paper and then slide inside. Adjust the temperature of Air Fryer to 350 °F to preheat for 5 minutes.
  • After preheating, arrange 6 dough balls into the prepared Air Fryer Basket in a single layer.
  • With your fingers, press each dough ball slightly.
  • Slide the basket into Air Fryer and set the time for 7 minutes.
  • After cooking time is finished, remove the cookies from Air Fryer and place onto a wire rack to cool completely before serving.
  • Repeat with remaining dough balls.

Nutrition

Calories: 128kcalCarbohydrates: 25gProtein: 3gFat: 2gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 45mgSodium: 77mgPotassium: 55mgFiber: 1gSugar: 12gVitamin A: 80IUCalcium: 23mgIron: 1mg
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