Go Back
+ servings

Air Fryer Pizookie

This homemade Pizookie recipe is really melty in the middle and crispy on the edges.
No ratings yet
Prep Time 15 mins
Cook Time 20 mins
Total Time 35 mins
Servings 8
Calories 625 kcal

Ingredients
  

  • Non-Stick Cooking Spray
  • ¾ cup unsalted butter softened
  • 1 cup granulated sugar
  • cup light brown sugar
  • 2 cups all purpose flour
  • 2 large eggs
  • 1 tsp vanilla extract
  • ½ tsp baking soda
  • ½ tsp salt
  • 2 cup mini chocolate chips

Instructions
 

  • Line a baking dish with parchment paper and then grease it with cooking spray. Set aside.
  • In a large bowl, add the butter and sugars and with a handheld mixer, beat until smooth and creamy.
  • Add half of the flour, eggs, vanilla extract, baking soda and salt and beat until well combined.
  • Add the remaining flour and beat until smooth cookie dough forms.
  • Fold in chocolate chips.
  • Place the dough into the prepared baking dish evenly.
  • Slide the Air Fryer Basket inside and adjust the temperature to 350 °F to preheat for 5 minutes.
  • After preheating, arrange the baking dish into the Air Fryer Basket.
  • Slide the basket into Air Fryer and set the time for 16-20 minutes.
  • After cooking time is finished, remove the baking dish from Air Fryer and set aside to cool slightly before serving.

Nutrition

Calories: 625kcalCarbohydrates: 89gProtein: 6gFat: 28gSaturated Fat: 17gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gTrans Fat: 1gCholesterol: 53mgSodium: 250mgPotassium: 52mgFiber: 2gSugar: 62gVitamin A: 633IUVitamin C: 1mgCalcium: 70mgIron: 2mg
Tried this recipe?Please rate the recipe and leave a comment below :)