Air Fryer Toaster Strudel
If you are looking for perfect golden and flaky pastries, try this Air Fryer recipe!
Ingredients
- 1 sheet puff pastry
- ⅓ cup strawberry jam
- ¼ cup powdered sugar
- 1-1½ tbsp heavy cream
- 1 tsp vanilla extract
Instructions
- For egg wash: in a small-sized bowl, whisk together the egg and water. Set aside.
- Arrange the puff pastry sheets over parchment paper.
- Cut each pastry sheet into 6 equal-sized rectangles.
- Place about 1tablespoon of strawberry jam in the center of 1 pastry rectangle, leaving½-inch of the border along all sides.
- With wet fingertips, moisten the edges of pastry sheet.
- Arrange another pastry rectangle on top and with your fingers, press down the edges to seal the jam.
- Repeat with remaining pastry rectangles and jam.
- Line the Air Fryer Basket with parchment paper and then slide inside.
- Adjust the temperature of Air Fryer to 350 °F to preheat for 5 minutes.
- After preheating, arrange the pastries into the prepared Air Fryer Basket in a single layer.
- Slide the basket into Air Fryer and set the time for 7 minutes.
- While cooking, flip the pastries once after 5minutes.
- After cooking time is finished, remove the pastries from Air Fryer and set aside to cool before icing.
- For icing: in a bowl, add powdered sugar, heavy cream and vanilla extract and beat until smooth.
- Drizzle each cooled pastry with icing and serve.
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