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Air Fryer Crispy Chicken Burgers

ultra-crispy chicken burgers are bursting with delish flavours...
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Prep Time 15 mins
Cook Time 30 mins
Total Time 45 mins
Servings 4
Calories 437 kcal

Ingredients
  

  • 6 boneless, skinless chicken breasts
  • 1 tsp mustard powder
  • ½ tsp paprika
  • 1 tsp Worcestershire sauce
  • 1 ¾ ounces plain flour
  • 1 small egg
  • 6 ¾ tbsp breadcrumbs
  • ¼ tsp dried oregano
  • 1 tsp dried garlic
  • 1 tsp chicken seasoning
  • ½ tsp cayenne pepper
  • as required salt and ground black pepper
  • Non-Stick Cooking Spray
  • 4 hamburger buns split and toasted
  • 4 lettuce leaves
  • 4 mozzarella cheese slices

Instructions
 

  • In a food processor, add the chicken breasts and pulse until minced.
  • Add the mustard, paprika, Worcester sauce, salt, and black pepper and pulse until well combined.
  • Make 4 equal-sized patties from the mixture.
  • In a shallow bowl, place the flour.
  • In a second bowl, crack the egg and beat well.
  • In a third bowl, breadcrumbs dried herbs, and spices and mix well.
  • Coat each chicken patty with flour, then dip into egg and finally, coat with breadcrumb mixture.
  • Grease the Air Fryer Basket with cooking spray and then slide inside.  
  • Adjust the temperature of Air Fryer to 355 °F to preheat for 5 minutes.
  • After preheating, arrange the chicken patties into the greased Air Fryer Basket in a single layer.
  • Slide the basket into Air Fryer and set the time for 25-30 minutes.
  • While cooking, flip the patties once halfway through.
  • After cooking time is finished, remove the patties from Air Fryer and place onto a plate.
  •  Place one lettuce leaf over bottom half of each bun, followed by one patty and cheese slice.
  • Cover with bun top and serve.

Nutrition

Calories: 437kcalCarbohydrates: 45gProtein: 44gFat: 7gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 2gTrans Fat: 1gCholesterol: 108mgSodium: 558mgPotassium: 809mgFiber: 3gSugar: 4gVitamin A: 1966IUVitamin C: 8mgCalcium: 133mgIron: 4mg
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