Air Fryer Pierogies
The best recipe to cook frozen pierogies that are crispy with a tasty soft inside…
Ingredients
- nonstick cooking spray All air fryers are not created equal. Because wattages vary, note a cooking time trial the first time, you try this recipe. Start with 7-10 minutes and continue to cook for an additional 2-4 minutes until golden and crisp.
- 1 (16-ounce) package frozen pierogis
- 2 tsp canola oil
Instructions
- Grease the Air Fryer Basket with cooking spray and then slide inside.
- Adjust the temperature of Air Fryer to 400 °F to preheat for 5 minutes.
- In a bowl, add pierogies and oil and toss to coat well.
- After preheating, arrange the pierogies into the greased Air Fryer Basket in a single layer.
- Slide the basket into Air Fryer and set the time for 10 minutes.
- While cooking, shake the basket once halfway through.
- After cooking time is finished, remove the pierogies from Air Fryer and serve.
Nutrition
Calories: 24kcalFat: 3gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 1g
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