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–+ servings

Lime Sorbet

One of themost refreshingly sweet sorbets for all…This refreshingly delicious sorbet isthe perfect end to a lavish dinner.
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Prep Time 10 mins
Total Time 10 mins
Course Dessert
Cuisine American
Servings 3
Calories 145 kcal

Ingredients
  

  • 2 tbsp fresh lime zest grated
  • ½ cup maple syrup
  • 2 cups fresh lime juice

Instructions
 

  • Freeze the ice cream maker tub for about 24hours before making sorbet.
  • In a pan, add all ingredients except for limejuice over medium heat and cook for about 1 minute, stirring continuously.
  • Remove from heat and stir in lime juice.
  • Transfer into an airtight container.
  • Refrigerate for about 2 hours.
  • Now, transfer the mixture into an icecreammaker and process according to transfer the sorbet into an airtight containerand freeze for about 2 hours.

Notes

Make sure to use freshly squeezed lime juice.

Nutrition

Calories: 145kcalCarbohydrates: 36gSodium: 5mgPotassium: 121mgSugar: 32gCalcium: 58mgIron: 1mg
Keyword lime juice, maple syrup
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