Nutella Cake
A wonderfully delicious that can be preparedwithout any fuss… This incredible Nutella cake is made with only three simple ingredients.
Ingredients
- Non-Stick Cooking Spray
- 4 large eggs
- 1½ cups Nutella
- ½ cup all-purpose flour
Instructions
- Arrange a rack in the center position of oven.
- Preheat your oven to 350 °F.
- Linean 8-inch cake pan with parchment paper and then grease it with cooking spraylightly.
- In a large bowl, add the Nutella and eggs and with a wire whisk, beat until wellcombined.
- Add the flour and mix until just combined.
- Place the mixtureinto the prepared cake pan.
- Bake for about 25-35 minutes.
- Remove the cake pan from oven and place onto a wirerack to cool for about 10 minutes.
- Then invert the cake onto the wire rack to coolcompletely before serving.
- Cut the cake into desired-sized slices and serve.
Nutrition
Calories: 245kcalCarbohydrates: 27gProtein: 5gFat: 13gSaturated Fat: 11gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 1gCholesterol: 62mgSodium: 39mgPotassium: 181mgFiber: 2gSugar: 20gVitamin A: 91IUCalcium: 51mgIron: 2mg
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