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–+ servings

Air Fryer Ham

The sweetness of the glaze complements the saltiness of the ham in a great way…
5 from 1 vote
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Prep Time 15 mins
Cook Time 1 hr
Total Time 1 hr 15 mins
Course dinner
Cuisine British
Servings 10
Calories 70 kcal

Ingredients
  

  • 3 lb fully cooked boneless ham
  • ½ cup brown sugar
  • ¼ cup honey
  • ¼ cup fresh orange juice
  • 2 tbsp mustard
  • ¼ tsp ground cinnamon
  • as required ground black pepper

Instructions
 

  • Remove the ham from refrigerator and set aside at room temperature for about 2 hours before cooking.
  • For glaze: in a small saucepan, add all ingredients over medium heat and cook for about 3-5 minutes, stirring continuously.
  • Remove from the heat and set aside.
  • Coat the ham with some glaze evenly.
  • With a knife, score the ham with shallow ½-inch crisscross cuts.
  • Line the Air Fryer Basket with 2 large pieces of foil sheets and then slide inside.  
  • Adjust the temperature of Air Fryer to 340 °F to preheat for 5 minutes.
  • After preheating, arrange the ham into the prepared Air Fryer Basket and wrap with foil sheets tightly.
  • Slide the basket into Air Fryer and set the time for 50 minutes.
  • After 25 minutes of cooking, coat the ham with some glaze and again, wrap with foil sheets tightly.
  • After 50 minutes of cooking, unwrap the ham and coat with remaining glaze.
  • Immediately adjust the temperature to 360 °F for 5 minutes.
  • After cooking time is finished, remove the ham from Air Fryer and place onto a cutting board for 5 minutes before serving.
  • Cut the ham into desired-sized slices and serve.

Nutrition

Calories: 70kcalCarbohydrates: 18gProtein: 1gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 37mgPotassium: 23mgFiber: 1gSugar: 18gVitamin A: 2IUVitamin C: 1mgCalcium: 12mgIron: 1mg
Keyword air fryer, pork
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