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–+ servings

Lemon Bars

Bright and zingylemon bars with a crisp crust and luscious lemon filling… Thesesuper-delicious lemon bars are guaranteed to bring a smile to your face.
5 from 1 vote
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Prep Time 20 mins
Cook Time 35 mins
Total Time 55 mins
Course Dessert
Cuisine American
Servings 24
Calories 124 kcal

Ingredients
  

  • 2 cups all-purpose flour
  • 1 cup butter softened
  • ½ cup white sugar
  • ¼ cups all-purpose flour
  • 1½ cups white sugar
  • 4 eggs
  • 3-4 tbsp fresh lemon juice

Instructions
 

  • Preheat your oven to 350 °F.
  • For crust: in a medium bowl, add flour, butterand sugar and mix until well combined.
  • Place the mixture into an ungreased 9x13-inchbaking dish and with the back of a spoon, press into the bottom
  • Bake for about 15 minutes.
  • Meanwhile, for filling: in a bowl, add sugarand flour and mix well.
  • Add eggs and beat until well combined.
  • Add in the lemon juice and beat until smooth.
  • Place the filling over the baked crust evenly.
  • Bake for about 20 minutes.
  • Remove the baking dish of bars from oven andset aside to cool completely.
  • Cut into equal-sized bars and serve.

Notes

Make sure to use freshly squeezed lemon juice.

Nutrition

Calories: 124kcalCarbohydrates: 26gProtein: 2gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 1gCholesterol: 28mgSodium: 21mgPotassium: 36mgFiber: 1gSugar: 17gVitamin A: 56IUCalcium: 18mgIron: 1mg
Keyword all purpose flour, butter
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