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Peach Glazed Chicken Breasts

A tasty grilled chicken breast recipe to entertain family and friends…Chickenbreasts are flavored with a simple combination of peach preserves, mustard, soysauce and garlic.
5 from 1 vote
Prep Time 15 mins
Cook Time 18 mins
Total Time 33 mins
Course dinner
Cuisine American
Servings 8
Calories 1391 kcal

Ingredients
  

  • Non-Stick Cooking Spray
  • 8(6-ounce) skinless, boneless chicken breast halves
  • as required salt and ground black pepper
  • 2 cups peaches preserves
  • 3 tbsp soy sauce
  • 1 tbsp Dijon mustard
  • 1 tbsp garlic chopped finely

Instructions
 

  • Preheat your grill to medium heat.
  • Lightly grease the grill grate with cooking spray.
  • Season the chicken breast halves with salt and black pepper evenly.
  • In a bowl, add the peach preserves, olive oil, soy sauce, mustard, garlic, saltand black pepper and mix well.
  • Reserve for about ½ cup of peach sauce in a bowl.
  • Place the chicken breast halves onto the grill and cook for about 6-7 minutes.
  • Flip the chicken breast halves and cook for about 5-6 minutes.
  • Now,coat the chicken breast halves with remaining peach sauce and cook for about4-5 minutes.
  • Serve hot.

Notes

For extra flavoring, add some fresh herbs to the peach sauce.

Nutrition

Calories: 1391kcalCarbohydrates: 1gProtein: 259gFat: 32gSaturated Fat: 7gPolyunsaturated Fat: 5gMonounsaturated Fat: 9gTrans Fat: 1gCholesterol: 777mgSodium: 1807mgPotassium: 4516mgFiber: 1gSugar: 1gVitamin A: 366IUVitamin C: 15mgCalcium: 65mgIron: 5mg
Keyword chicken breasts, peaches
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