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–+ servings

Simple Chicken Burgers

An easy recipe of chicken burgers that areseasoned with a simple blend of thyme, parsley, salt and black pepper.Thesechicken burgers are a great addition to your menu list.
5 from 1 vote
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Prep Time 15 mins
Cook Time 12 mins
Total Time 27 mins
Course lunch, poultry
Cuisine American
Servings 6
Calories 285 kcal

Ingredients
  

  • 1¼ lb ground chicken
  • 1 egg
  • ½ yellow onion grated
  • ½ tsp dried thyme
  • ½ tsp dried parsley
  • as required salt and ground black pepper
  • 3 tbsp butter
  • 6 burger buns split
  • 6 lettuce leaves
  • 2 tomatoes sliced

Instructions
 

  • In a bowl, add ground chicken, egg, onion, thyme, saltand pepper and mix until well combined.
  • Make 6equal-sized patties from the mixture.
  • In a large frying pan, melt butter over medium heat and cook the patties for about5-6 minutes per side or until done completely.
  • Place one lettuce leaf over the bottom half of each bun, followed by onepatty and tomato slices.
  • Cover each with the bun top and serve.

Notes

You can add a topping of your choice to these burgers.

Nutrition

Calories: 285kcalCarbohydrates: 25gProtein: 23gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gTrans Fat: 1gCholesterol: 109mgSodium: 297mgPotassium: 724mgFiber: 2gSugar: 5gVitamin A: 2174IUVitamin C: 11mgCalcium: 97mgIron: 3mg
Keyword ground chicken
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