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–+ servings

Yogurt Marinated Chicken Kabobs

One of the best recipes foroutdoor grilling parties… Como of yogurt, butter, lemon juice and spices adds aflavorsome touch to chicken.
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Prep Time 15 mins
Cook Time 8 mins
Total Time 23 mins
Course lunch, poultry
Cuisine Middle Eastern
Servings 4
Calories 365 kcal

Ingredients
  

  • ¾ cup plain Greek yogurt
  • 2 tbsp butter melted
  • 2 tbsp fresh lemon juice
  • 1 clove garlic minced
  • 2 tsp ground cumin
  • ½ tsp ground coriander
  • ¼ tsp cayenne pepper
  • as required Salt and ground blackpepper
  • 4 (6-ounce) boneless, skinless chicken breasts cut into 1-inch chunks
  • Non-stickcooking spray

Instructions
 

  • In a large bowl, place all the ingredients except for chicken and mix until wellcombined.
  • Add the chicken and coat with yogurt mixture generously.
  • Refrigerate overnight.
  • Preheat the grill to medium-high heat.
  • Grease the grill grate with cooking spray.
  • Thread chicken chunks onto pre-soaked wooden skewers.
  • Place the skewers onto the grill and cook for about 3-4 minutes per side.
  • Serve hot.

Notes

Make sure to clean the grill grate before preheating.

Nutrition

Calories: 365kcalCarbohydrates: 3gProtein: 65gFat: 9gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 1gCholesterol: 184mgSodium: 355mgPotassium: 1082mgFiber: 1gSugar: 2gVitamin A: 186IUVitamin C: 4mgCalcium: 85mgIron: 2mg
Keyword chicken breats, plain greek yogurt
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