Air Fryer Chicken Fajitas
A classic Mexican recipe of tortillas filled with the combo of chicken, bell peppers and onion…
Ingredients
- Non-Stick Cooking Spray
- 2 (8-ounce) boneless, skinless chicken breasts, cut into strips
- 3 multi-colored bell peppers seeded and sliced
- 1 red onion cut into wedges
- 3 tbsp fajita seasoning
- 1 tbsp vegetable oil
- 4 whole-wheat tortillas warmed
Instructions
- Grease the Air Fryer Basket with cooking spray and then slide inside.
- Adjust the temperature of Air Fryer to 390 °F to preheat for 5 minutes.
- In a large bowl, add the chicken strips, bell pepper, onion, fajita seasoning and oil and toss to coat well.
- After preheating, arrange the chicken mixture into the greased Air Fryer Basket.
- Slide the basket into Air Fryer and set the time for 15 minutes.
- While cooking, toss the chicken mixture once halfway through.
- After cooking time is finished, remove the chicken mixture from Air Fryer and place into a bowl.
- Divide chicken mixture over each tortilla and serve with your favorite topping.
Nutrition
Calories: 174kcalCarbohydrates: 25gProtein: 4gFat: 6gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 1gTrans Fat: 1gSodium: 287mgPotassium: 40mgFiber: 4gSugar: 3gVitamin A: 1IUVitamin C: 2mgCalcium: 88mgIron: 1mg
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