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Air Fryer Oatmeal Raisin Cookies

Old-fashioned oatmeal cookies that will be loved by the whole family loves…
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Prep Time 15 mins
Cook Time 12 mins
Total Time 27 mins
Servings 12
Calories 186 kcal

Ingredients
  

  • 1 cup all purpose flour
  • ½ tsp xanthan gum
  • ½ tsp baking soda
  • ¾ tsp ground cinnamon
  • ¼ tsp salt
  • 1 ⅔ cups rolled oats
  • ½ cup butter softened
  • ½ cup light brown sugar
  • cup granulated sugar
  • 1 egg
  • 1 tsp vanilla extract
  • 1 cup raisins
  • non stick cooking spray

Instructions
 

  • In a bowl, mix together the flour, xanthan gum, baking soda, cinnamon and salt.
  • Add the rolled oats and stir to combine.
  • In a large bowl, add the butter and sugars and beat until smooth and fluffy.
  • Add the egg and vanilla extract and beat until well combined.
  • Add the flour mixture and mix until just combined.
  • Gently fold in the raisins.
  • Make about 1-inch balls from the mixture.
  • Grease the Air Fryer Basket with cooking spray and then slide inside.  
  • Adjust the temperature of Air Fryer to 320 °F to preheat for 5 minutes.
  • After preheating, arrange half of the dough balls into the prepared Air Fryer Basket in a single layer.
  • With your fingers, press each dough ball slightly.
  • Slide the basket into Air Fryer and set the time for 12 minutes.
  • After cooking time is finished, remove the cookies from Air Fryer and place onto a wire rack to cool completely before serving.
  • Repeat with remaining dough balls.

Nutrition

Calories: 186kcalCarbohydrates: 40gProtein: 4gFat: 2gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 1gCholesterol: 15mgSodium: 120mgPotassium: 184mgFiber: 2gSugar: 15gVitamin A: 37IUVitamin C: 1mgCalcium: 33mgIron: 1mg
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