Air Fryer Swordfish
One of the easiest and super-fast way to prepare tastier swordfish for your dinner table…
Ingredients
- Non-Stick Cooking Spray Defrost the swordfish before marinating and cooking.
- 4 (4-ounce) swordfish steaks Spray the air fryer basket to keep it from sticking.
- 1 tsp salt Flip the swordfish steak halfway through cooking.
- 1 tsp ground black pepper You may easily double the recipe to feed more people.
Instructions
- Season each fish steak with salt and black pepper generously.
- Grease the Air Fryer Basket with cooking spray and then slide inside.
- Adjust the temperature of Air Fryer to 400 °F to preheat for 5 minutes.
- After preheating, arrange the fish steaks into the greased Air Fryer Basket in a single layer.
- Slide the basket into Air Fryer and set the time for 10 minutes.
- While cooking, flip the fish steaks once halfway through.
- After cooking time is finished, remove the fish steaks from Air Fryer and serve hot.
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