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–+ servings

Air Fryer Fried Pickles

This fried pickles recipe makes a perfectly pleasing plate of goodness.
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Prep Time 15 mins
Cook Time 10 mins
Total Time 25 mins
Servings 4
Calories 164 kcal

Ingredients
  

  • Non-Stick Cooking Spray
  • 2 cups dill pickle slices
  • ½ cup all purpose flour
  • 1 large egg
  • 1 tbsp water
  • ½ cup breadcrumbs
  • ¼ cup Parmesan cheese grated
  • 1 tbsp Italian Seasoning

Instructions
 

  • With paper towels, pat dry the pickles.
  • In a shallow bowl, place the flour.
  • In the second shallow bowl, add the egg and water and beat lightly.
  • In the third shallow bowl, add the breadcrumbs, Parmesan and Italian seasoning and mix well.
  • Coat each pickle slice with the flour, then dip into egg mixture and finally coat with breadcrumb mixture.
  • Grease the Air Fryer Basket with cooking spray and then slide inside.  
  • Adjust the temperature of Air Fryer to 400 °F to preheat for 5 minutes.
  • After preheating, arrange the pickle slice into the greased Air Fryer Basket in a single layer.
  • Slide the basket into Air Fryer and set the time for 8-10 minutes.
  • After cooking time is finished, remove the pickle slice from Air Fryer and serve.

Nutrition

Calories: 164kcalCarbohydrates: 25gProtein: 8gFat: 4gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 1gCholesterol: 51mgSodium: 843mgPotassium: 148mgFiber: 2gSugar: 2gVitamin A: 268IUVitamin C: 1mgCalcium: 158mgIron: 2mg
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