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Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Servings 6
Calories 335 kcal

Ingredients
  

  • 2 lb rib eye steak You can drizzle them with melted butter or lemon juice to introduce new exciting flavors.
  • 1 tbsp olive oil  You can make roasted potatoes with them as a side dish.
  • 1 tbsp steak rub BBQ sauce is the preferable dipping sauce for these steaks.
  • Non-Stick Cooking Spray

Instructions
 

  • Grease the Air Fryer Basket with cooking spray and then slide inside.  
  • Adjust the temperature of Air Fryer to 400 °F to preheat for 5 minutes.
  • After preheating, arrange the steak into the greased Air Fryer Basket.
  • Slide the basket into Air Fryer and set the time for 14-15 minutes.
  • While cooking, flip the steak once halfway through.
  • After cooking time is finished, remove the steak from Air Fryer and place onto a cutting board for about 10 minutes before slicing.
  • Cut the steak into desired-sized slices and serve immediately.

Nutrition

Calories: 335kcalProtein: 30gFat: 24gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 12gCholesterol: 92mgSodium: 79mgPotassium: 405mgVitamin A: 23IUCalcium: 11mgIron: 3mg
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