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–+ servings

Air Fryer Crispy Chicken Thighs

These chicken thighs come out crispy on the outside and amazingly tender and juicy inside.
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Prep Time 15 mins
Cook Time 25 mins
Total Time 40 mins
Servings 4
Calories 396 kcal

Ingredients
  

  • ½ cup all-purpose flour
  • 1 ½ tbsp Cajun seasoning
  • 1 tsp seasoning salt
  • 1 egg
  • 4 (4-ounces) skin-on chicken thighs
  • non stick cooking spray

Instructions
 

  • In a shallow bowl, mix together the flour, Cajun seasoning, and salt.
  • In another bowl, crack the egg and beat well.
  • Coat each chicken thigh with the flour mixture, then dip into beaten egg and finally, coat with the flour mixture again.
  • Shake off the excess flour thoroughly.
  • Grease the Air Fryer Basket with cooking spray and then slide inside.  
  • Adjust the temperature of Air Fryer to 390 °F to preheat for 5 minutes.
  • After preheating, arrange the chicken thighs into the greased Air Fryer Basket, skin side down in a single layer.
  • Slide the basket into Air Fryer and set the time for 5 minutes.
  • After15 minutes of cooking, flip the chicken thighs.
  • After cooking time is finished, remove the chicken thighs from Air Fryer and serve.

Nutrition

Calories: 396kcalCarbohydrates: 14gProtein: 27gFat: 26gSaturated Fat: 7gPolyunsaturated Fat: 5gMonounsaturated Fat: 10gTrans Fat: 1gCholesterol: 183mgSodium: 710mgPotassium: 388mgFiber: 1gSugar: 1gVitamin A: 1465IUVitamin C: 1mgCalcium: 26mgIron: 2mg
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