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+ servings

Air Fryer Bacon & Egg Cups

A breakfast recipe, which is easy to prepare for a crowd…
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Prep Time 10 mins
Cook Time 8 mins
Total Time 18 mins
Servings 2
Calories 101 kcal

Ingredients
  

  • non stick cooking spray
  • 1 cooked bacon slice cut into small pieces
  • 2 egg
  • 2 tbsp milk
  • as required ground black pepper
  • 1 tsp marinara sauce
  • 1 tbsp Parmesan cheese grated

Instructions
 

  • Lightly grease 2 ramekins with cooking spray.
  • Slide the Air Fryer Basket inside and adjust the temperature to 355 °F to preheat for 5 minutes.
  • Divide the bacon pieces into both prepared ramekins.
  • Crack 1 egg in each ramekin over the bacon.
  • Pour the milk over eggs and sprinkle with black pepper.
  • Top with marinara sauce, followed by the Parmesan cheese.
  • After preheating, arrange the ramekins into the Air Fryer Basket.
  • Slide the basket into Air Fryer and set the time for 8 minutes.
  • After cooking time is finished, remove the ramekins from Air Fryer and serve.

Nutrition

Calories: 101kcalCarbohydrates: 1gProtein: 8gFat: 7gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 1gCholesterol: 171mgSodium: 191mgPotassium: 111mgFiber: 1gSugar: 1gVitamin A: 294IUVitamin C: 1mgCalcium: 72mgIron: 1mg
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