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Air Fryer Cheese Omelet

A delicious pillowy-soft cheddar omelet for breakfast…
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Prep Time 10 mins
Cook Time 8 mins
Total Time 18 mins
Servings 2
Calories 285 kcal

Ingredients
  

  • Non-Stick Cooking Spray
  • 4 eggs
  • ¼ cup cream
  • as required salt and ground black pepper
  • ¼ cup cheddar cheese grated

Instructions
 

  • Lightly grease a 6x3-inch baking dish.
  • Slide the Air Fryer Basket inside and adjust the temperature to 350 °F to preheat for 5 minutes.
  • In a bowl, add the eggs, cream, salt, and black pepper and beat until well combined.
  • Place the egg mixture into the prepared baking dish.
  • After preheating, arrange the baking dish into the Air Fryer Basket.
  • Slide the basket into Air Fryer and set the time for 8 minutes.
  • After 4 minutes of cooking, sprinkle the cheese on the top of omelet.
  • After cooking time is finished, remove the baking dish from Air Fryer and serve.

Nutrition

Calories: 285kcalCarbohydrates: 2gProtein: 15gFat: 24gSaturated Fat: 13gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gTrans Fat: 1gCholesterol: 383mgSodium: 224mgPotassium: 158mgSugar: 1gVitamin A: 1054IUVitamin C: 1mgCalcium: 170mgIron: 2mg
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