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–+ servings

Air Fryer Crispy Catfish

A restaurant-style fish recipe that is prepared at home easily…
5 from 1 vote
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Prep Time 15 mins
Cook Time 14 mins
Total Time 29 mins
Servings 2
Calories 11185 kcal

Ingredients
  

  • Non-Stick Cooking Spray
  • 2 tbsp cornmeal polenta
  • 2 tsp Cajun seasoning
  • ½ tsp paprika
  • ½ tsp garlic powder
  • as required salt
  • 2(6-ounce) catfish fillets
  • 1 tbsp olive oil

Instructions
 

  • Grease the Air Fryer Basket with cooking spray and then slide inside.  
  • Adjust the temperature of Air Fryer to 400 °F to preheat for 5 minutes.
  • In a bowl, mix together the cornmeal, Cajun seasoning, paprika, garlic powder, and salt.
  • Add the catfish fillets and coat with the mixture evenly.
  • Now coat each fillet with oil.
  • After preheating, arrange the fish fillets into the greased Air Fryer Basket in a single layer.
  • Slide the basket into Air Fryer and set the time for 13-14 minutes.
  • While cooking, flip the fish fillets once halfway through.
  • After cooking time is finished, remove the fish fillets from Air Fryer and serve.

Nutrition

Calories: 11185kcalCarbohydrates: 2gProtein: 1917gFat: 337gSaturated Fat: 85gPolyunsaturated Fat: 102gMonounsaturated Fat: 104gCholesterol: 6786mgSodium: 5033mgPotassium: 41943mgFiber: 1gSugar: 1gVitamin A: 6874IUVitamin C: 84mgCalcium: 1643mgIron: 36mg
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