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Air Fryer Herbed Turkey Breast

One of the best recipes of turkey breast for entertaining menus…
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Print Recipe
Prep Time 10 mins
Cook Time 35 mins
Total Time 45 mins
Servings 4
Calories 35 kcal

Ingredients
  

  • Non-Stick Cooking Spray
  • 1 tsp dried thyme crushed
  • 1 tsp dried rosemary crushed
  • ½ tsp dried sage crushed
  • ½ tsp dark brown sugar
  • ½ tsp garlic powder
  • ½ tsp paprika
  • 1 (2½-pound) bone-in, skin-on turkey breast
  • 1 tbsp olive oil

Instructions
 

  • Grease the Air Fryer Basket with cooking spray and then slide inside.  
  • Adjust the temperature of Air Fryer to 360 °F to preheat for 5 minutes.
  • In a bowl, mix together the herbs, brown sugar and spices.
  • Coat the turkey breast with oil evenly and then rub with the herb mixture.
  • After preheating, arrange the turkey breast into the greased Air Fryer Basket in a single layer.
  • Slide the basket into Air Fryer and set the time for 35 minutes.
  • While cooking, flip the turkey breast once halfway through.
  • After cooking time is finished, remove the turkey breast from Air Fryer and place onto a cutting board for about 10 minutes before slicing.
  • Cut the turkey breast into desired-sized slices and serve.

Nutrition

Calories: 35kcalCarbohydrates: 1gProtein: 1gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gSodium: 1mgPotassium: 9mgFiber: 1gSugar: 1gVitamin A: 30IUVitamin C: 1mgCalcium: 6mgIron: 1mg
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