Air Fryer Sliders
These beefy sliders are deliciously juicy and cheesy.
Ingredients
- ¾ lb lean ground beef
- as required salt and ground black pepper
- Non-Stick Cooking Spray
- 4 cooked bacon slices
- 4 slider buns, split
- 2 cheddar cheese slices
- 2 butter lettuce leaves torn in half
- 1 tomato cut into 4 slices
- 1 small red onion thinly sliced
- ¼ cup ketchup
- ¼ cup barbecue sauce
- ¼ cup mayonnaise
- ¼ cup yellow mustard
Instructions
- Make 4 equal-sized patties from the ground beef.
- With your finger, make a small indent in the center of each patty.
- Season both sides of each patty with salt and black pepper generously.
- Grease the Air Fryer Basket with cooking spray and then slide inside.
- Adjust the temperature of the Air Fryer to 375 °F to preheat for 5 minutes.
- After preheating, arrange the patties into the greased Air Fryer Basket in a single layer.
- Slide the basket into Air Fryer and set the time for 8 minutes.
- After 7 minutes of cooking, place 1 bacon slice over each patty, followed by 1 cheese slice.
- After cooking time is finished, remove the patties from Air Fryer and place onto a plate.
- Place 1 patty on the bottom of each bun.
- Top each patty with lettuce, followed by tomato, onion, ketchup, barbecue sauce, mayonnaise and mustard.
- Cover each with top buns and serve.
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