• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Cooking School Dropout
  • Home
  • Air Fryer Recipes
  • Cooking Questions
menu icon
go to homepage
search icon
Homepage link
  • Air Fryer Recipes
  • Desserts
  • Chicken
  • Cooking Questions
  • About
  • Contact
    • ×

      Home » Drinks » Hot Chocolate

      Hot Chocolate

      May 4, 2023 by Kelsey Leave a Comment

      2 shares
      • Share
      Jump to Recipe - Print Recipe

      There’s nothing quite like a warm cup of hot chocolate on a chilly day. Whether you’re curled up with a book or gathered around a fire with friends, this classic beverage is sure to bring comfort and coziness. But why settle for a plain old mix when you can make your own hot chocolate from scratch? With this recipe, you’ll be able to create a rich and indulgent hot chocolate that’s guaranteed to impress.

      Contents

      • Can I Use Any Type Of Cocoa Powder?
      • Can I Use A Non-Dairy Milk Alternative?
      • Can I Adjust The Sweetness Of The Hot Chocolate?
      • Can I Add Other Flavors To The Hot Chocolate?
      • How Do I Prevent The Hot Chocolate From Boiling Over?
      • Can I Make Hot Chocolate In Advance?
      • Can I Make Hot Chocolate In A Slow Cooker?
      • Can I Make Hot Chocolate Without A Stove?
      • Can I Add Toppings To The Hot Chocolate?
      • More Drinks Recipes
      • Hot Chocolate

      Can I Use Any Type Of Cocoa Powder?

      Yes, you can use either unsweetened cocoa powder or Dutch-processed cocoa powder. Just make sure it’s a high-quality brand for the best flavor.

      Can I Use A Non-Dairy Milk Alternative?

      Yes, you can use any type of milk or non-dairy milk alternative, such as almond milk, soy milk, or oat milk.

      Can I Adjust The Sweetness Of The Hot Chocolate?

      Yes, you can adjust the amount of sugar to your personal taste preferences.

      Can I Add Other Flavors To The Hot Chocolate?

      Yes, you can add flavors such as cinnamon, nutmeg, or even a dash of cayenne pepper for a spicy kick.

      How Do I Prevent The Hot Chocolate From Boiling Over?

      Make sure to heat the milk on medium-low heat and whisk frequently to prevent boiling over.

      Can I Make Hot Chocolate In Advance?

      Yes, you can make a large batch of hot chocolate and store it in the refrigerator for up to a week.

      Can I Make Hot Chocolate In A Slow Cooker?

      Yes, you can make hot chocolate in a slow cooker on low heat for 2-3 hours, stirring occasionally.

      Can I Make Hot Chocolate Without A Stove?

      You can easily make hot chocolate in the microwave by heating the milk in a microwave-safe mug, then whisking in the other ingredients.

      Can I Add Toppings To The Hot Chocolate?

      Yes, you can add whipped cream, marshmallows, or even a drizzle of caramel or chocolate sauce for an extra indulgent treat.

      More Drinks Recipes

      Cranberry Tea

      Hot Chocolate

      A heavenly sweet and creamy treat for a cold day…The combo of semisweet chocolateand cocoa powder makes this hot chocolate more flavorful and delicious.
      5 from 1 vote
      Print Recipe Pin Recipe
      Prep Time 10 mins
      Cook Time 10 mins
      Total Time 20 mins
      Course Drinks
      Cuisine American
      Servings 4
      Calories 411 kcal

      Ingredients
        

      • ¾ cup water
      • 3 tablespoons cocoa powder
      • 3 cups whole milk
      • 6 ounces semisweet chocolate chopped finely
      • 3 tablespoons granulated sugar
      • 4 tablespoons whipped cream

      Instructions
       

      • Add water into a medium saucepan over medium-high heat and bring to a boil.
      • Add in cocoa powder and stir vigorously until smooth.
      • Add in milk and again bring to a boil.
      • Add in chocolate and sugar and cook for about 5 minutes, whisking frequently.
      • Divide hot chocolate into mugs and serve with the topping of whipped cream.

      Notes

      Use high-quality chocolate and cocoa powder.

      Nutrition

      Calories: 411kcalCarbohydrates: 43gProtein: 9gFat: 24gSaturated Fat: 14gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gTrans Fat: 1gCholesterol: 28mgSodium: 77mgPotassium: 579mgFiber: 5gSugar: 34gVitamin A: 349IUCalcium: 262mgIron: 3mg
      Keyword cocoa powder, semisweet chocolate
      Tried this recipe?Please rate the recipe and leave a comment below 🙂

      Reader Interactions

      Leave a Reply Cancel reply

      Your email address will not be published. Required fields are marked *

      Recipe Rating




      Primary Sidebar

      My name is Kelsey and I am a Cooking School Dropout 🙂

      Here I share quick and healthy recipes so you can feed your family easily. Read more

      New posts

      Apricot Glazed Chicken

      Broccoli Salad

      Caramelized Carrots

      Beer Battered Fish Tacos

      Pineapple Salsa

      Mongolian Beef

      Beef with Broccoli

      Shrimp with Asparagus

      Hot Chocolate

      Cranberry Tea

      Let's Connect

      Footer

      About | Privacy Policy | Terms | Disclosures |  Contact

      Copyright © 2022 Cooking School Dropout

      2 shares