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      Home » Air Fryer Recipes » Air Fryer Jelly Donuts

      Air Fryer Jelly Donuts

      February 9, 2022 by Kelsey Leave a Comment

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      Having a sudden sweet craving is never an issue with an air fryer!

      You can make healthful items like grilled chicken breasts and carrots. Still, you can also make extraordinarily sugary treats like these air fryer jelly donuts.

      The air fryer jelly donuts are homemade jelly donuts made with biscuits, but you’d never guess it by how soft and fluffy they turn out.

      It’s the perfect easy-to-make air fryer jam doughnut that gets ready in 20 minutes using 5 ingredients only.

      Contents

      • Which Filling is Best to Make Delicious Jelly Doughnuts?
      • Is It Possible to Reheat Jelly Doughnuts in An Air Fryer?
      • Can We Store Leftovers Air Fryer Jelly Doughnuts?
      • How to Turn Jelly Doughnuts into Sufganiyot in an Air Fryer?
      • Air Fryer Jelly Donuts
      • More Dessert Recipes

      Which Filling is Best to Make Delicious Jelly Doughnuts?

      Strawberry jam is one of my favorite fillings for filled donuts. Of course, you can use any jam taste you choose. Grape, apples, apricot, and raspberry are just a few examples.

      Is It Possible to Reheat Jelly Doughnuts in An Air Fryer?

      Yes, your donuts can be reheated in the air fryer. Simply fry them at 350°F for 1-2 minutes per side.

      Can We Store Leftovers Air Fryer Jelly Doughnuts?

      It’s best to consume these air fryer jelly doughnuts while they’re still warm. If you’re making more pieces than you need right away, cook them in the air fryer as directed, then refrigerate them until needed.

      Reheat the biscuits in an air fryer at 320°F for 2 minutes when ready to serve, then baste with butter, roll in sugar, and pipe jelly within.

      How to Turn Jelly Doughnuts into Sufganiyot in an Air Fryer?

      Sufganiyot (Sufganiyah) is a sweetened round jelly doughnut with powdered sugar on top. It’s a Hanukkah treat eaten in Israel.

      By removing the regular sugar in the recipe, halving the butter, and adding powdered sugar, these donuts can simply be transformed into Sufganiyot.

      After the biscuits have been air-fried, pipe the jelly into each Sufganiyot, then lightly brush the tops with melted butter and dust with powdered sugar to finish.

      Air Fryer Jelly Donuts

      Enjoy these Air Fryer cooked sweet treats that are lighter than air…
      4 from 2 votes
      Print Recipe Pin Recipe
      Prep Time 15 mins
      Cook Time 6 mins
      Total Time 21 mins
      Course Dessert
      Cuisine German
      Servings 8
      Calories 50 kcal

      Ingredients
        

      • Non-Stick Cooking Spray
      • 1 package Pillsbury grand rolls
      • ½ cup sugar
      • 1 tbsp butter melted
      • ½ cup seedless raspberry jelly

      Instructions
       

      • Grease the Air Fryer Basket with cooking spray and then slide inside.  
      • Adjust the temperature of Air Fryer to 320 °F to preheat for 5 minutes.
      • After preheating, arrange the grand rolls into the greased Air Fryer Basket in a single layer.
      • Slide the basket into Air Fryer and set the time for 5-6 minutes.
      • After cooking time is finished, remove the grand rolls from Air Fryer and place onto a platter.
      •  In a shallow dish, place the sugar.
      • Brush each roll with melted butter and then coat with sugar evenly.
      • With a long cake tip, pipe 1-2 tablespoons of jelly in the center of each donut.
      • Serve immediately.

      Nutrition

      Calories: 50kcalCarbohydrates: 13gProtein: 1gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 1mgSodium: 2mgPotassium: 3mgSugar: 13gVitamin A: 3IUCalcium: 2mgIron: 1mg
      Keyword air fryer, raspberry jelly
      Tried this recipe?Please rate the recipe and leave a comment below 🙂

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      My name is Kelsey and I am a Cooking School Dropout 🙂

      Here I share quick and healthy recipes so you can feed your family easily. Read more

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      25 shares