Do you have some leftover cheese, veggies, and eggs in your fridge? Well, whenever I have these magic ingredients, I make air fryer veggie frittata.
Why do you make Air Fryer Veggie Frittata? The answer is simple. This Vegetable Frittata is a delightful, low-carb dish that’s perfect any time of the day. It’s healthy, protein-enriched, and full of veggies. Moreover, it is quick to put together and easy to prepare in an air fryer ahead of time.
Contents
What Makes an Omelet Different from A Frittata?
A frittata is gently cooked over low heat, whereas an omelet is swiftly prepared over high heat. Unlike omelets, which are served hot from the stove, frittatas are typically served at room temperature, making them ideal for huge gatherings or brunches.
Can We Store Leftover Air Fryer Veggie Frittatas?
Frittatas make terrific leftovers for breakfast, lunch, dinner, or snacks throughout the week! Slice the frittata into thin slices and put them in an airtight container in a single layer or stack the slices with parchment paper between them. If you store it properly, frittata may be preserved for 3-4 days.
How Do You Reheat A Frittata in an Air Fryer?
To reheat the frittata in the air fryer, place it in the air fryer basket (no pan required) and air fry for 2-3 minutes until warmed through at 360°F.
Tips and Suggestions:
Place a Parchment Paper: Because the eggs can stick to the pan, it’s crucial to line it with parchment paper and then oil it.
Veggie Variations: Feel free to change up the vegetables in this dish to your liking. Just make sure you use quick-cooking vegetables.
Utilize Your Leftovers: This breakfast frittata is an excellent way to utilize any leftover meat. Add diced ham, shredded chicken, or crumbled bacon to the mix.
More Breakfast Recipes
Air Fryer Veggie Frittata
Ingredients
- Non-Stick Cooking Spray
- ¼ cuo half and half
- 4 large eggs
- as required salt and ground black pepper
- 2 cups fresh spinach chopped
- ½ cup onion chopped
- ¼ cup tomato chopped
- ½ cup feta cheese crumbled
Instructions
- Lightly grease a baking pan. Set aside.
- In a bowl, add the half-and-half, eggs, salt and black pepper and beat until well combined.
- Add the spinach, onion, tomatoes and feta cheese and mix well.
- Place the mixture into the prepared baking pan.
- Slide the Air Fryer Basket inside and adjust the temperature to 360 °F to preheat for 5 minutes.
- After preheating, arrange the baking pan into the Air Fryer Basket.
- Slide the basket into Air Fryer and set the time for 18 minutes.
- After cooking time is finished, remove the baking pan from Air Fryer and place onto a wire rack to cool for about 5 minutes before serving.
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