You’ve probably seen the pictures of watermelon pizza plastered all over Instagram and Pinterest, but you may still have some questions. Is it delicious? Is it healthy? What even is it anyway? We’re here to answer your burning questions about this delightful summer treat. Ready to give watermelon pizza a try? With its refreshing flavor profile and nutritious ingredients, there’s no doubt that this dish will become one of your go-to recipes this summer! Whether you’re looking for something light during the hot months or want to get creative in the kitchen – give this tasty treat a try today. Happy cooking!
What is Watermelon Pizza?
Watermelon pizza is exactly what it sounds like—it’s made of watermelon slices instead of dough. The slices are topped with yogurt, fruit, nuts, and seeds for added flavor and crunch. It’s an effortless dish perfect for hot summer days when you don’t want to turn on the oven.
Is Watermelon Pizza Healthy?
Yes! Watermelon pizza is jam-packed with essential vitamins and minerals, including vitamin A, vitamin C, magnesium, iron, zinc, folate, phosphorus, potassium, and antioxidants. Even better—it’s low in calories and fat while high in fiber and protein. So you can enjoy this tasty summer treat guilt-free.
What Toppings Should I Add To My Watermelon Pizza?
There are no restrictions when it comes to topping your watermelon pizza. Just be sure to include a variety of flavors and textures to create an enjoyable experience. Add crunchy toppings like granola or chopped nuts mixed with creamy yogurt or nut butter for texture balance; then add fresh fruits like strawberries or blueberries for a burst of sweetness; finally, top with savory elements such as seeds or herbs for a pop of flavor.
More Dessert Recipes
- 1 watermelon
- 1 cup plain Greek yogurt
- 1-2 tbsp maple syrup
- 1¼ cup fresh raspberries
- 1¼ cup fresh blueberries
- 2-3 tbsp fresh mint leaves
- With a sharp knife, cut off a 2-3 inchesthick slice of watermelon right down the middle.
- In a bowl, add yogurt and maple syrup andstir to combine.
- With a spatula, spread the yogurt over awatermelon slice in an even layer, leaving about ¼-inch space from the sides.
- Arrange berries on top and garnish with mint.
- Serve immediately.