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      Home » Desserts » Chocolate Balls

      Chocolate Balls

      February 4, 2023 by Kelsey Leave a Comment

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      Chocolate balls are a popular dessert, snack, or treat that come in various shapes, sizes, and flavors. From classic milk chocolate balls to white chocolate truffle balls with crunchy nuts, there’s something for everyone.

      Whether you stick with traditional flavors or experiment with something new, these little morsels will have everyone asking for seconds (or thirds!). So get creative and start rolling up some deliciousness today! But what makes these little round treats so special? Read on to find out!

      Contents

      • What Ingredients Are Used to Make Chocolate Balls?
      • Can I Add Other Ingredients To My Chocolate Balls?
      • More Dessert Recipes
      • Chocolate Balls

      What Ingredients Are Used to Make Chocolate Balls?

      The recipe for chocolate balls we are sharing here today is the simplest. It requires only a few ingredients, including graham cracker crumbs, desiccated coconut, condensed milk, butter, cocoa powder, and a pinch of salt. However, you can make chocolate balls with any chocolate, from dark and semi-sweet to milk and white. The other ingredients depend on the type of chocolate ball you choose. Some are filled with creamy ganache or caramel centers; others are rolled in coconut flakes or drizzled with more melted chocolate; others are coated in a crunchy layer of peanut brittle or popcorn. The possibilities are endless!

      Can I Add Other Ingredients To My Chocolate Balls?

      Yes! When making homemade chocolate balls, feel free to add whatever ingredients you like—from crushed cookies to dried fruit to cereal—to create unique flavor combinations that fit your taste buds perfectly. Keep in mind that some ingredients may require extra baking time if they’re not already cooked through before adding them to the mix.

      More Dessert Recipes

      Raspberry Shortbread Bars

      Orange Ice Cream

      Chocolate Mayonnaise Cake

      Chocolate Kiss Cookies

      Chocolate Balls

      A sweet and chewy no-bake treat of chocolate balls…These chocolate balls taste like delicious candies.
      5 from 2 votes
      Print Recipe Pin Recipe
      Prep Time 20 mins
      Cook Time 2 mins
      Total Time 22 mins
      Course Dessert
      Cuisine Scottish
      Servings 24
      Calories 6096 kcal

      Ingredients
        

      • Non-Stick Cooking Spray You can coat these balls with powdered sugar too.
      • 2½ cups graham cracker crumbs
      • ¾ cup desiccated coconut
      • ¼ tsp salt
      • 1(14-ounce) can condensed milk
      • ¼ cup butter softened
      • ¼ cup cocoa powder

      Instructions
       

      • In a large bowl, place the cookie crumbs, desiccated coconutand salt and mix well.Set aside.
      • In a large, microwave-safe bowl, add the condensed milk, butter, and cocoa powderand microwave for about 1½-2 minutes or until well combined, stirring afterevery 30 seconds.
      • Remove the bowl from microwave and stir themixture until smooth.
      • Place the butter mixture into the bowl of crumb mixture andmixuntil well combined.
      • Refrigeratefor about 20 minutes.
      • Line a large baking sheet with baking paperand then lightly grease it with cooking spray. Set aside.
      • Make small-sized balls from the mixture.
      • Arrange the balls onto the prepared baking sheet in a single layerand refrigerate toset before serving.

      Nutrition

      Calories: 6096kcalCarbohydrates: 1031gProtein: 150gFat: 166gSaturated Fat: 105gPolyunsaturated Fat: 6gMonounsaturated Fat: 46gCholesterol: 640mgSodium: 2475mgPotassium: 7025mgFiber: 1gSugar: 1026gVitamin A: 5026IUVitamin C: 49mgCalcium: 5354mgIron: 4mg
      Keyword coconut, condensed milk
      Tried this recipe?Please rate the recipe and leave a comment below 🙂

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      My name is Kelsey and I am a Cooking School Dropout 🙂

      Here I share quick and healthy recipes so you can feed your family easily. Read more

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      14 shares